Electronic Resource
Assessing the coverage of biofortified foods: Development and testing of methods and indicators in Musanze, Rwanda
| العنوان: | Assessing the coverage of biofortified foods: Development and testing of methods and indicators in Musanze, Rwanda |
|---|---|
| المؤلفون: | Petry, Nicolai; Wirth, James; Friesen, Valerie; Rohner, Fabian; Nkundineza, Arcade; Boy, Erick; Birol, Ekin; Mudyahoto, Bho, http://orcid.org/0000-0002-0271-1725 Boy, Erick; http://orcid.org/0000-0002-1062-1615 Birol, Ekin; http://orcid.org/0000-0001-8137-8344 Mudyahoto, Bho |
| المصدر: | Current Developments in Nutrition 4(Supplement 2): 1833 |
| بيانات النشر: | American Society of Nutrition 2020 |
| نوع الوثيقة: | Electronic Resource |
| وصف مادي: | 37 Bytes |
| مستخلص: | Non-PR IFPRI5; CRP4; HarvestPlus; Rwanda SSP A4NH; HarvestPlus CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) Biofortification is a promising approach to increase micronutrient intakes, especially among populations that are hard to reach with other interventions. Information on the coverage of biofortified foods is needed to ascertain potential for impact, understand program performance, and identify bottlenecks. In this study, we aimed to develop and test methods and indicators for assessing household coverage of biofortified foods. |
| مصطلحات الفهرس: | biofortification; trace elements; potatoes; foods; methods; indicators, biofortified food; mental recall, Abstract, Supplementary material, Other |
| URL: | |
| الاتاحة: | Open access content. Open access content |
| ملاحظة: | English English |
| Other Numbers: | DFP oai:cdm15738.contentdm.oclc.org:p15738coll5/7271 10.1093/cdn/nzaa067_060 1159201603 |
| المصدر المساهم: | INTERNATIONAL FOOD POLICY RES INST LIBR From OAIster®, provided by the OCLC Cooperative. |
| رقم الانضمام: | edsoai.on1159201603 |
| قاعدة البيانات: | OAIster |
| الوصف غير متاح. |