Long-Term Ultra-High Hydrostatic Pressurized Brown Rice Intake Prevents Bone Mineral Density Decline in Elderly Japanese Individuals

التفاصيل البيبلوغرافية
العنوان:	Long-Term Ultra-High Hydrostatic Pressurized Brown Rice Intake Prevents Bone Mineral Density Decline in Elderly Japanese Individuals
المؤلفون:	Eri SUMIYOSHI, Hachiro SUGIMOTO, Katsumi YOSHINO, Kentaro MATSUZAKI, Michiaki OKUDA, Michio HASHIMOTO, Mitsumasa TABATA, Osamu SHIDO, Shozo YANO, Takuya KATSUBE
المصدر:	Journal of Nutritional Science and Vitaminology. 2019, 65(Supplement):88
قاعدة البيانات:	J-STAGE

الوصف
تدمد:	03014800 18817742
DOI:	10.3177/jnsv.65.S88