Academic Journal
Texture Analysis based on Ultrasound Elastography for Food Design
العنوان: | Texture Analysis based on Ultrasound Elastography for Food Design |
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المؤلفون: | Osamu SAKATA, Takaaki SATAKE, Yutaka SUZUKI |
المصدر: | International Journal of Affective Engineering. 2019, 18(1):1 |
قاعدة البيانات: | J-STAGE |
تدمد: | 21875413 |
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DOI: | 10.5057/ijae.IJAE-D-17-00016 |