Academic Journal
Comparative study of consumption awareness and cooking methods of vegetables in a consumer in Kansai area by questionnaire survey
| العنوان: | Comparative study of consumption awareness and cooking methods of vegetables in a consumer in Kansai area by questionnaire survey / 質問紙調査による関西在住の消費者における野菜の消費意識と調理方法の比較 |
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| المؤلفون: | Etsu Kishida, Kana Ioku, Mako Yamamoto, Seira Kawagoe, 井奥 加奈, 山本 真子, 岸田 恵津, 川越 星来 |
| المصدر: | Abstracts of the Annual Meeting of the Japan Society of Cookery Science. 2018, :175 |
| قاعدة البيانات: | J-STAGE |
| DOI: | 10.11402/ajscs.30.0_175 |
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