Antimicrobial and antioxidant activity of pulp extracts from three populations of Ziziphus lotus L.

التفاصيل البيبلوغرافية
العنوان:	Antimicrobial and antioxidant activity of pulp extracts from three populations of Ziziphus lotus L.
المؤلفون:	Rais, Chaimae, Driouch, Asmae, Slimani, Chaimae, Bessi, Aymane, Balouiri, Mounyr, El Ghadraoui, Lahsen, Lazraq, Abderrahim, Al Figuigui, Jamila
المصدر:	Nutrition & Food Science, 2019, Vol. 49, Issue 6, pp. 1014-1028.
URL الوصول:	http://www.emeraldinsight.com/doi/10.1108/NFS-08-2018-0232
قاعدة البيانات:	Emerald Insight

الوصف
تدمد:	00346659
DOI:	10.1108/NFS-08-2018-0232