Academic Journal
MGS Esmeralda: new large seed mungbean cultivar MGS Esmeralda: nova cultivar de mungo-verde de sementes grandes
العنوان: | MGS Esmeralda: new large seed mungbean cultivar MGS Esmeralda: nova cultivar de mungo-verde de sementes grandes |
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المؤلفون: | Rogério Faria Vieira, José Eustáquio Souza Carneiro, Trazilbo José de Paula Júnior, Roberto Fontes Araújo |
المصدر: | Pesquisa Agropecuária Brasileira, Vol 43, Iss 6, Pp 781-782 (2008) |
بيانات النشر: | Embrapa Informação Tecnológica, 2008. |
سنة النشر: | 2008 |
المجموعة: | LCC:Agriculture (General) |
مصطلحات موضوعية: | Agriculture (General), S1-972 |
الوصف: | Mungbean cultivar MGS Esmeralda was developed by Asian Vegetable Research and Development Center (Shanhua, Taiwan), as a result of crossing between the lines VC 1973A and VC 2768A. In ten trials conducted in the State of Minas Gerais, Brazil, it produced 13.5% more grains than 'Ouro Verde MG-2' (control cultivar), and its highest yield was 2,550 kg ha-1. The cultivar MGS Esmeralda is more susceptible to lodging, and its pods mature more uniformly than Ouro Verde MG-2 pods. One hundred-seed mass of 'MGS Esmeralda' ranged between 5.5 and 6.8 g. Both cultivars are susceptible to powdery mildew and cercospora leaf spot.A cultivar de mungo-verde MGS Esmeralda foi criada pelo Asian Vegetable Research and Development Center, localizado em Shanhua, Formosa. Ela é resultado do cruzamento entre as linhagens VC 1973A e VC 2768A. Em dez ensaios conduzidos em Minas Gerais, ela produziu 13,5% mais grãos do que a cultivar Ouro Verde MG-2 (testemunha), e sua produtividade mais alta foi 2.550 kg ha-1. A cultivar MGS Esmeralda é mais suscetível ao acamamento do que a Ouro Verde MG-2, mas suas vagens amadurecem mais uniformemente. A massa de 100 grãos da 'MGS Esmeralda' varia de 5,5 a 6,8 g. Ambas as cultivares são suscetíveis ao oídio e à cercosporiose. |
نوع الوثيقة: | article |
وصف الملف: | electronic resource |
اللغة: | English Spanish; Castilian Portuguese |
تدمد: | 0100-204X 1678-3921 |
Relation: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2008000600015; https://doaj.org/toc/0100-204X; https://doaj.org/toc/1678-3921 |
DOI: | 10.1590/S0100-204X2008000600015 |
URL الوصول: | https://doaj.org/article/7b0782c355bb4af099e780e0b7220d13 |
رقم الانضمام: | edsdoj.7b0782c355bb4af099e780e0b7220d13 |
قاعدة البيانات: | Directory of Open Access Journals |
تدمد: | 0100204X 16783921 |
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DOI: | 10.1590/S0100-204X2008000600015 |