Academic Journal

Response of soybean (Glycine max) to different sources and levels of sulphur application

التفاصيل البيبلوغرافية
العنوان: Response of soybean (Glycine max) to different sources and levels of sulphur application
المؤلفون: G S DHERI, SAT PAL SAINI, B S BRAR, O S SANDHU
المصدر: The Indian Journal of Agricultural Sciences, Vol 91, Iss 8 (2021)
بيانات النشر: Indian Council of Agricultural Research, 2021.
سنة النشر: 2021
المجموعة: LCC:Agriculture
مصطلحات موضوعية: Bentonite-S, Gypsum, Soybean, SSP, Sulphur, Yield, Agriculture
الوصف: Sulphur (S) is an important nutrient element for increasing soybean [Glycine max (L.) Merrill.] yield and oil content. The present study was conducted for three years to evaluate the effect of four levels of S (0, 20, 30 and 40 kg S/ha) applied through three different S sources (single super phosphate: SSP), gypsum and bentonite-S). Soybean responded to S application and its yield increased significantly up to 30 kg S/ha through different S sources. Across the S levels, the improvement in seed yield under SSP, gypsum and bentonite-S ranged from 0.257, 0.253 and 0.280 t/ha over the control. Application of sulphur has a positive effect on S concentration and total S uptake by the crop. All the three sources of S recorded equivalent effect on soybean at 30 kg S/ha. From the above, it may be concluded that application of 30 kg S/ha has maximized the productivity of soybean under sulphur deficient soils. The returns per rupee spent values increased with an increase in S application from 20 to 30 kg S/ha, indicating higher returns from these levels per unit of money spent on sulphur. Sulphur applied through SSP, gypsum and bentonite was equally efficient in meeting the S requirement of soybean under S deficient soils.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
تدمد: 0019-5022
2394-3319
Relation: https://epubs.icar.org.in/index.php/IJAgS/article/view/115884; https://doaj.org/toc/0019-5022; https://doaj.org/toc/2394-3319
DOI: 10.56093/ijas.v91i8.115884
URL الوصول: https://doaj.org/article/6cf1426e5d5c41778c1f496a5ee05653
رقم الانضمام: edsdoj.6cf1426e5d5c41778c1f496a5ee05653
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:00195022
23943319
DOI:10.56093/ijas.v91i8.115884