Academic Journal

Physiological potential and health quality of corn seeds coated with chitosan

التفاصيل البيبلوغرافية
العنوان: Physiological potential and health quality of corn seeds coated with chitosan
المؤلفون: Marina Barros Zacharias, Victor Augusto Forti, Mariana Altenhofen da Silva
المصدر: Scientia Agricola, Vol 81 (2024)
بيانات النشر: Universidade de São Paulo, 2024.
سنة النشر: 2024
المجموعة: LCC:Agriculture (General)
مصطلحات موضوعية: Zea mays L., biopolymer, germination, film-coating, Agriculture (General), S1-972
الوصف: ABSTRACT Seed coating is a common practice in treating corn seeds and polymers are used to improve seed performance in terms of physical, physiological, and health quality. However, adverse environmental impacts caused by using non-renewable and non-biodegradable polymers are driving the search for alternatives to overcome these effects, such as natural-based polymers. This study evaluated the effect of chitosan coating formulations (0.6-3.4 g 100 mL –1 chitosan and 0-0.60 g glycerol g –1 chitosan) on the quality of corn seeds ( Zea mays L.) regarding physical aspects (visual and morphological aspect, water content, and 1,000-seed mass), physiological potential (germination test, germination speed index, seedling length, cold test, seedling emergence, seedling emergence speed index, seedling height, and root and shoot dry matter), and health quality (Blotter test). Chitosan coatings associated with glycerol did not interfere with the water content, 1,000-seed mass, germination and emergence percentages, cold test, and root dry matter. Conversely, higher biopolymer concentrations can reduce germination speed index, emergence speed index, seedling height, and shoot dry matter. Thus, coating with chitosan 2 % and 0.30 g glycerol g –1 chitosan showed promising results in terms of physical aspects with no damage to the physiological potential of corn seeds while reducing the occurrence of Penicillium spp.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
Spanish; Castilian
Portuguese
تدمد: 1678-992X
1678-992x
Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162024000100608&lng=en&tlng=en; http://www.scielo.br/pdf/sa/v81/1678-992X-sa-81-e20230121.pdf; https://doaj.org/toc/1678-992X
DOI: 10.1590/1678-992x-2023-0121
URL الوصول: https://doaj.org/article/5e3ef26a7ebc4227b395f0d69c968a4c
رقم الانضمام: edsdoj.5e3ef26a7ebc4227b395f0d69c968a4c
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:1678992X
1678992x
DOI:10.1590/1678-992x-2023-0121