Academic Journal

Seed banking impacts native Acacia ulicifolia seed microbiome composition and function

التفاصيل البيبلوغرافية
العنوان: Seed banking impacts native Acacia ulicifolia seed microbiome composition and function
المؤلفون: Dylan Russell, Vaheesan Rajabal, Matthew Alfonzetti, Marlien M. van der Merwe, Rachael V. Gallagher, Sasha G. Tetu
المصدر: Environmental Microbiome, Vol 20, Iss 1, Pp 1-16 (2025)
بيانات النشر: BMC, 2025.
سنة النشر: 2025
المجموعة: LCC:Environmental sciences
LCC:Microbiology
مصطلحات موضوعية: Seed storage, Conservation, Native seed microbiota, Seed epiphytes, Plant growth-promoting traits, Bacterial traits, Environmental sciences, GE1-350, Microbiology, QR1-502
الوصف: Abstract Background Seed banks are a vital resource for preserving plant species diversity globally. However, seedling establishment and survival rates from banked seeds can be poor. Despite a growing appreciation for the role of seed-associated microbiota in supporting seed quality and plant health, our understanding of the effects of conventional seed banking processes on seed microbiomes remains limited. In this study we investigated the composition and functional potential of seed-associated bacterial epiphytes associated with stored and freshly collected seeds of a native plant, Acacia ulicifolia, using both 16S rRNA gene sequencing and culture-based approaches. Results Seeds obtained from seed banking facilities were found to host significantly less diverse bacterial populations, with substantial reductions in both low-abundance taxa and in community members commonly identified in freshly collected A. ulicifolia seeds. Bacteria with key plant growth promoting traits including IAA production, ACC deaminase activity, phosphate solubilisation, siderophore activity, and nitrogen fixation were identified in seed epiphytic communities, but these beneficial traits were less prevalent in stored seed compared to fresh seeds. Conclusion Overall, these results suggest that epiphytic seed microbiomes may undergo significant changes during the storage process, selecting for bacteria tolerant to storage conditions, and potentially reducing the population of plant-growth promoting bacteria on seeds.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
تدمد: 2524-6372
Relation: https://doaj.org/toc/2524-6372
DOI: 10.1186/s40793-024-00657-3
URL الوصول: https://doaj.org/article/dd4cd4a66be341fe9caa8101d094f0e5
رقم الانضمام: edsdoj.4cd4a66be341fe9caa8101d094f0e5
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:25246372
DOI:10.1186/s40793-024-00657-3