Academic Journal
Emerging trends of advanced sensor based instruments for meat, poultry and fish quality – a review
العنوان: | Emerging trends of advanced sensor based instruments for meat, poultry and fish quality – a review |
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المؤلفون: | Zinia Zaukuu, John Lewis, Bázár, George, Gillay, Zoltán, Kovács, Zoltán |
بيانات النشر: | Taylor and Francis Group, LLC. |
سنة النشر: | 2019 |
المجموعة: | MTAK: REAL (Library and Information Centre of the Hungarian Academy of Sciences / Magyar Tudományos Akadémia Könyvtár és Információs Központ) |
مصطلحات موضوعية: | HD13 Processing industry / feldolgozóipar |
نوع الوثيقة: | article in journal/newspaper |
وصف الملف: | text |
اللغة: | English |
Relation: | http://real.mtak.hu/114880/1/Emergingtrendsofadvancedsensorbasedinstrumentsformeatpoultryandfishqualityareview.pdf; Zinia Zaukuu, John Lewis and Bázár, George and Gillay, Zoltán and Kovács, Zoltán (2019) Emerging trends of advanced sensor based instruments for meat, poultry and fish quality – a review. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION. pp. 1-18. ISSN 1040-8398 (print); 1549-7852 (online) |
DOI: | 10.1080/10408398.2019.1691972 |
الاتاحة: | http://real.mtak.hu/114880/ http://real.mtak.hu/114880/1/Emergingtrendsofadvancedsensorbasedinstrumentsformeatpoultryandfishqualityareview.pdf https://doi.org/10.1080/10408398.2019.1691972 |
Rights: | cc_by_nc_nd |
رقم الانضمام: | edsbas.FD77082B |
قاعدة البيانات: | BASE |
DOI: | 10.1080/10408398.2019.1691972 |
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