Academic Journal
The temporal organization of ingestive behaviour and its interaction with regulation of energy balance
| العنوان: | The temporal organization of ingestive behaviour and its interaction with regulation of energy balance |
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| المؤلفون: | Strubbe, JH, van Dijk, G |
| المصدر: | Strubbe , JH & van Dijk , G 2002 , ' The temporal organization of ingestive behaviour and its interaction with regulation of energy balance ' , Neuroscience and Biobehavioral Reviews , vol. 26 , no. 4 , PII S0149-7634(02)00016-7 , pp. 485-498 . https://doi.org/10.1016/S0149-7634(02)00016-7 |
| سنة النشر: | 2002 |
| المجموعة: | University of Groningen research database |
| مصطلحات موضوعية: | circadian rhythms, regulation of food intake, body weight, leptin, GLP-1, cholecystokinin, hypothalamus, food-entrainable oscillator, suprachiasmatic nucleus, FOOD-INTAKE, BODY-WEIGHT, CIRCADIAN-RHYTHMS, SKELETON PHOTOPERIOD, FEEDING PATTERNS, BLOOD-GLUCOSE, DIETARY-FAT, OBESE GENE, OB/OB MICE |
| الوصف: | Body weight of man and animals is under homeostatic control mediated by the adjustment of food intake It is discussed in this review that besides signals reporting energy deficits, optimized programs of body clocks take part in feeding behaviour as well Circadian light- and food-entrainable clocks determine anticipatory adaptive behavioural and physiological mechanisms, promoting or inhibiting food intake In fact these clocks form the constraints within which the homeostatic regulation of feeding behaviour is operating Therefore, a strong interaction between circadian and homeostatic regulation must occur. In this homeostatic control, a wide variety of regulatory negative feedback mechanisms, or satiety signals, play a dominant role. In this respect several gut hormones and body temperature function as 'short-term' satiety factors and determine meal sizes and intermeal intervals Leptin, secreted by fat cells in proportion to the size of adipose tissue mass, is probably an important determinant of the 'long-term' regulation of feeding behaviour by setting the motivational background level for feeding behaviour. Thus, initiation or termination of meals at any particular point in time, depends on the resultant of all satiety signals and on constraints imposed by circadian light- and food-entrainable oscillators. (C) 2002 Elsevier Science Ltd. All rights reserved. |
| نوع الوثيقة: | article in journal/newspaper |
| وصف الملف: | application/pdf |
| اللغة: | English |
| DOI: | 10.1016/S0149-7634(02)00016-7 |
| الاتاحة: | https://hdl.handle.net/11370/4e4f1088-42a8-46a9-b344-3247d63511d3 https://research.rug.nl/en/publications/4e4f1088-42a8-46a9-b344-3247d63511d3 https://doi.org/10.1016/S0149-7634(02)00016-7 https://pure.rug.nl/ws/files/9932071/2002NeurosciBiobehavRevStrubbe.pdf |
| Rights: | info:eu-repo/semantics/openAccess |
| رقم الانضمام: | edsbas.F9FF1984 |
| قاعدة البيانات: | BASE |
| DOI: | 10.1016/S0149-7634(02)00016-7 |
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