Academic Journal
Production of 11-Oxo-β-Amyrin in Saccharomyces cerevisiae at High Efficiency by Fine-Tuning the Expression Ratio of CYP450:CPR
| العنوان: | Production of 11-Oxo-β-Amyrin in Saccharomyces cerevisiae at High Efficiency by Fine-Tuning the Expression Ratio of CYP450:CPR |
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| المؤلفون: | Sun, Mengchu, Xin, Qi, Hou, Kangxin, Qiu, Jie, Wang, Linmei, Chao, Erkun, Su, Xinyao, Zhang, Xiuxin, Chen, Shilin, Wang, Caixia |
| المساهمون: | Ministry of Science and Technology of the People's Republic of China, Chinese Academy of Medical Sciences, Fundamental Research Funds for the Central public welfare research institutes |
| المصدر: | Journal of Agricultural and Food Chemistry ; volume 71, issue 8, page 3766-3776 ; ISSN 0021-8561 1520-5118 |
| بيانات النشر: | American Chemical Society (ACS) |
| سنة النشر: | 2023 |
| نوع الوثيقة: | article in journal/newspaper |
| اللغة: | English |
| DOI: | 10.1021/acs.jafc.2c08261 |
| الاتاحة: | http://dx.doi.org/10.1021/acs.jafc.2c08261 https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.2c08261 |
| Rights: | https://doi.org/10.15223/policy-029 ; https://doi.org/10.15223/policy-037 ; https://doi.org/10.15223/policy-045 |
| رقم الانضمام: | edsbas.EBA9E2E |
| قاعدة البيانات: | BASE |
| DOI: | 10.1021/acs.jafc.2c08261 |
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