التفاصيل البيبلوغرافية
| العنوان: |
Cell capture via IMS using Pyrex spinbars and SPPs. |
| المؤلفون: |
Cheryl M. Armstrong, Joseph A. Capobianco, Joe Lee |
| سنة النشر: |
2024 |
| المجموعة: |
Smithsonian Institution: Figshare |
| مصطلحات موضوعية: |
Cell Biology, Molecular Biology, Biotechnology, Evolutionary Biology, Ecology, Space Science, Environmental Sciences not elsewhere classified, Biological Sciences not elsewhere classified, volume assays composed, magnetic capture device, almost instantaneous recovery, volume samples, particle recovery, magnetic particles, viscous samples, sample matrix, reduced transfer, particulate matter, new class, inherent capacity, immunomagnetic particles, high density, effective mixing, effective means, devised utilizing, biorecognition elements, advantages include |
| الوصف: |
Assessment of E . coli cells captured by the anti- E . coli conjugated spinbars (blue bars) or anti- E . coli conjugated SPPs (red bars) from a 0.5 L ground beef slurry using qPCR. Non-inoculated ground beef samples (no cells), two inoculation levels of E . coli O157:H7 (10^5 and 10^6 cells), and spinbars/SPPs without antibodies (no Ab) in the presence of 10^6 E . coli O157:H7 cells were compared. Averages from 3 independent trials are shown with error bars representing the standard deviation of the mean. The grey line represents the Ct value obtained from E . coli without ground beef present for use as a positive control. Groups containing different letter designations were deemed significantly different (p≤ 0.05). |
| نوع الوثيقة: |
still image |
| اللغة: |
unknown |
| Relation: |
https://figshare.com/articles/figure/Cell_capture_via_IMS_using_Pyrex_spinbars_and_SPPs_/25197726 |
| DOI: |
10.1371/journal.pone.0297806.g003 |
| الاتاحة: |
https://doi.org/10.1371/journal.pone.0297806.g003 |
| Rights: |
CC BY 4.0 |
| رقم الانضمام: |
edsbas.DFCCE620 |
| قاعدة البيانات: |
BASE |