Technical and economic considerations about traceability and certification in livestock production chains

التفاصيل البيبلوغرافية
العنوان: Technical and economic considerations about traceability and certification in livestock production chains
المؤلفون: Meuwissen, M.P.M., Velthuis, A.G.J., Hogeveen, H., Huirne, R.B.M.
المصدر: New approaches to food-safety economics ; ISBN: 9781402014253
بيانات النشر: Kluwer Academic Publishers
سنة النشر: 2003
المجموعة: Wageningen UR (University & Research Centre): Digital Library
مصطلحات موضوعية: agricultural production, animal products, certification, cost benefit analysis, food hygiene, food safety, livestock, quality controls, standards, certificering, dierlijke producten, kosten-batenanalyse, kwaliteitscontroles, landbouwproductie, normen, vee, voedselhygiëne, voedselveiligheid
الوصف: This paper focuses on traceability and certification. The goal of the paper is to analyse the status and perspectives of traceability systems and certification schemes and to review their potential costs and benefits. The following two sections describe purposes, requirements, status and perspectives of traceability systems and certification schemes, respectively. Then there is a section discussing potential costs and benefits, followed by a comprising section with the conclusions and an economic research agenda for the field of traceability and certification in livestock production chains
نوع الوثيقة: book part
وصف الملف: application/pdf
اللغة: English
ردمك: 978-1-4020-1425-3
1-4020-1425-2
Relation: https://edepot.wur.nl/21114; https://research.wur.nl/en/publications/technical-and-economic-considerations-about-traceability-and-cert
الاتاحة: https://research.wur.nl/en/publications/technical-and-economic-considerations-about-traceability-and-cert
Rights: info:eu-repo/semantics/openAccess ; Wageningen University & Research
رقم الانضمام: edsbas.D24048C3
قاعدة البيانات: BASE
الوصف
ردمك:9781402014253
1402014252