Academic Journal
Evaluation of current food-based dietary guidelines for healthy eating in Ireland
| العنوان: | Evaluation of current food-based dietary guidelines for healthy eating in Ireland |
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| المؤلفون: | McFeely, M., O'Brien, C. M., Burke, S. J., Flynn, M. A. T. |
| المصدر: | Proceedings of the Nutrition Society ; volume 69, issue OCE5 ; ISSN 0029-6651 1475-2719 |
| بيانات النشر: | Cambridge University Press (CUP) |
| سنة النشر: | 2010 |
| نوع الوثيقة: | article in journal/newspaper |
| اللغة: | English |
| DOI: | 10.1017/s0029665110004696 |
| الاتاحة: | http://dx.doi.org/10.1017/s0029665110004696 https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0029665110004696 |
| Rights: | https://www.cambridge.org/core/terms |
| رقم الانضمام: | edsbas.CCB31D57 |
| قاعدة البيانات: | BASE |
| DOI: | 10.1017/s0029665110004696 |
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