Academic Journal

Microbial influence on the larval survival of Japanese eel Anguilla japonica: Antibiotic-mediated alterations and biomarker isolation

التفاصيل البيبلوغرافية
العنوان: Microbial influence on the larval survival of Japanese eel Anguilla japonica: Antibiotic-mediated alterations and biomarker isolation
المؤلفون: Fukui, Youhei, Nakamura, Yoji, Imaizumi, Hitoshi, Kamoshida, Masaaki
المساهمون: El Basuini, Mohammed Fouad, Fisheries Agency
المصدر: PLOS ONE ; volume 19, issue 7, page e0306634 ; ISSN 1932-6203
بيانات النشر: Public Library of Science (PLoS)
سنة النشر: 2024
المجموعة: PLOS Publications (via CrossRef)
الوصف: In rearing systems for the Japanese eel Anguilla japonica , although it is assumed that microorganisms influence larval survival and mortality, particularly during the early stages of growth, the effects of bacterial communities on larval survival have yet to be sufficiently determined. In this study, we compared the bacterial communities associated with larval survival at three stages of eel growth. To artificially alter bacterial communities and assess larval survival, eel larvae were treated with 11 types of antibiotic, and larval survival and bacterial characteristics were compared between the antibiotic-treated and antibiotic-free control groups. Throughout the three growth stages, eels treated with four antibiotics (polymyxin B, tetracycline, novobiocin, and erythromycin) had survival rates higher than those in the control groups. The bacterial communities of surviving larvae in the control and antibiotic groups and dead larvae in the control groups were subsequently analyzed using 16S rRNA gene amplicon sequencing. PERMANOVA analysis indicated that these three larval groups were characterized by significantly different bacterial communities. We identified 14 biomarker amplicon sequence variants (ASVs) of bacterial genera such as Oceanobacter , Alcanivorax , Marinobacter , Roseibium , and Sneathiella that were enriched in surviving larvae in the antibiotic treatment groups. In contrast, all four biomarker ASVs enriched in dead larvae of the control groups were from bacteria in the genus Vibrio . Moreover, 52 bacterial strains corresponding to nine biomarkers were isolated using a culture method. To the best of our knowledge, this is the first study to evaluate the bacterial communities associated with the survival and mortality of larvae in during the early stages of Japanese eel growth and to isolate biomarker bacterial strains. These findings will provide valuable insights for enhancing larval survival in the eel larval rearing systems from a microbiological perspective.
نوع الوثيقة: article in journal/newspaper
اللغة: English
DOI: 10.1371/journal.pone.0306634
الاتاحة: http://dx.doi.org/10.1371/journal.pone.0306634
https://dx.plos.org/10.1371/journal.pone.0306634
Rights: http://creativecommons.org/licenses/by/4.0/
رقم الانضمام: edsbas.C92AD13E
قاعدة البيانات: BASE
الوصف
DOI:10.1371/journal.pone.0306634