التفاصيل البيبلوغرافية
| العنوان: |
Effectiveness of a formulation based on Ocimum gratissimum essential oil and cashew gum as inhibitors of quality loss and melanosis in shrimp |
| المؤلفون: |
Araujo, Thais Danyelle Santos, Ribeiro, Fábio de Oliveira Silva, Araujo-Nobre, Alyne Rodrigues de, Nadvorny, Daniela, Canuto, Kirley Marques, Pereira, Rita de Cássia Alves, Souza, Ana Sheila de Queiroz, Brito, Anna Luisa de Carvalho, Menezes, Francisca Gleire Rodrigues de, Silva, André Luis Coelho da, Fogaça, Fabíola Helena dos Santos, Silva, Durcilene Alves da, de Souza, Bartolomeu Warlene Silva |
| المساهمون: |
FUNCAP, BNDES, CNPq |
| المصدر: |
International Journal of Biological Macromolecules ; volume 268, page 131661 ; ISSN 0141-8130 |
| بيانات النشر: |
Elsevier BV |
| سنة النشر: |
2024 |
| المجموعة: |
ScienceDirect (Elsevier - Open Access Articles via Crossref) |
| نوع الوثيقة: |
article in journal/newspaper |
| اللغة: |
English |
| DOI: |
10.1016/j.ijbiomac.2024.131661 |
| الاتاحة: |
http://dx.doi.org/10.1016/j.ijbiomac.2024.131661
https://api.elsevier.com/content/article/PII:S0141813024024668?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0141813024024668?httpAccept=text/plain |
| Rights: |
https://www.elsevier.com/tdm/userlicense/1.0/ ; https://www.elsevier.com/legal/tdmrep-license ; https://doi.org/10.15223/policy-017 ; https://doi.org/10.15223/policy-037 ; https://doi.org/10.15223/policy-012 ; https://doi.org/10.15223/policy-029 ; https://doi.org/10.15223/policy-004 |
| رقم الانضمام: |
edsbas.C1619F48 |
| قاعدة البيانات: |
BASE |