Academic Journal

Establishment and Phytochemical Analysis of a Callus Culture from Ageratina pichinchensis (Asteraceae) and Its Anti-Inflammatory Activity

التفاصيل البيبلوغرافية
العنوان: Establishment and Phytochemical Analysis of a Callus Culture from Ageratina pichinchensis (Asteraceae) and Its Anti-Inflammatory Activity
المؤلفون: Mariana Sánchez-Ramos, Silvia Marquina Bahena, Antonio Romero-Estrada, Antonio Bernabé-Antonio, Francisco Cruz-Sosa, Judith Gonzálesssz-Christen, Juan José Acevedo-Fernández, Irene Perea-Arango, Laura Alvarez
المصدر: Molecules; Volume 23; Issue 6; Pages: 1258
بيانات النشر: Multidisciplinary Digital Publishing Institute
سنة النشر: 2018
المجموعة: MDPI Open Access Publishing
مصطلحات موضوعية: Ageratina pichinchensis, dihydrobenzofuran, 3-epilupeol, callus culture, anti-inflammatory
جغرافية الموضوع: agris
الوصف: A protocol was established to produce bioactive compounds in a callus culture of Ageratina pichinchensis by using 1 mg L−1 NAA with 0.1 mg L−1 KIN. The phytochemical study of the EtOAc extract obtained from the callus biomass, allowed the isolation and characterization of eleven secondary metabolites, of which dihydrobenzofuran (5) and 3-epilupeol (7), showed important anti-inflammatory activity. Compound 5 inhibits in vitro the secretion of NO (IC50 = 36.96 ± 1.06 μM), IL-6 (IC50 = 73.71 ± 3.21 μM), and TNF-α (IC50 = 73.20 ± 5.99 μM) in RAW (Murine macrophage cells) 264.7 macrophages, as well as the activation of NF-κB (40% at 150 μM) in RAW-blue macrophages, while compound 7 has been described that inhibit the in vivo TPA-induced ear edema, and the in vitro production of NO, and the PLA2 enzyme activity. In addition, quantitative GC-MS analysis showed that the anti-inflammatory metabolites 5 and 7 were not detected in the wild plant. Overall, our results indicated that A. pichinchensis can be used as an alternative biotechnological resource for obtaining anti-inflammatory compounds. This is the first report of the anti-inflammatory activity of compound 5 and its production in a callus culture of A. pichinchensis.
نوع الوثيقة: text
وصف الملف: application/pdf
اللغة: English
Relation: https://dx.doi.org/10.3390/molecules23061258
DOI: 10.3390/molecules23061258
الاتاحة: https://doi.org/10.3390/molecules23061258
Rights: https://creativecommons.org/licenses/by/4.0/
رقم الانضمام: edsbas.BBAC23F6
قاعدة البيانات: BASE
الوصف
DOI:10.3390/molecules23061258