التفاصيل البيبلوغرافية
| العنوان: |
Healthy lifestyle as a preventive factor of alzheimer's disease: an integrative review ; El estilo de vida saludable como factor preventivo de la enfermedad de Alzheimer: una revisión integrativa ; ESTILO DE VIDA SAUDÁVEL COMO FATOR PREVENTIVO DA DOENÇA DE ALZHEIMER: REVISÃO INTEGRATIVA |
| المؤلفون: |
Lira, Giovanna Geslley de Oliveira, Mariz, Kalline Marcelino da Silva, Freire, Luana Lumilla Gurgel, Candeia, Vithoria Silvestre, Guedes, Giovanna Beatriz de Oliveira, Sousa, Milena Nunes Alves de |
| المصدر: |
Revista Ciência Plural; v. 10 n. 2 (2024): Revista Ciência Plural; 1-16 ; 2446-7286 ; 10.21680/2446-7286.2024v10n2 |
| بيانات النشر: |
Portal de Periódicos Eletrônicos da UFRN |
| سنة النشر: |
2024 |
| المجموعة: |
Universidade Federal do Rio Grande do Norte (UFRN): Portal de Periódicos Eletrônicos da UFRN |
| الوصف: |
Introduction: Alzheimer's disease is characterized as a gradual disease and its evolution is influenced by numerous factors such as: advanced age, diabetes mellitus, obesity, smoking, inadequate diet, sedentary lifestyle and depression. Objective: Identify the risk factors that contribute to the prevention of Alzheimer's Disease (AD) and their relationship with a healthy lifestyle. Methodology: The present study refers to an Integrative Literature Review and the search was carried out in national and international databases. From the Health Sciences Descriptors (DeCS) in English and defined the use of Boolean operators (AND) and (OR) - "Healthy Lifestyle" AND "Alzheimer Disease" AND "Primary Prevention" OR "Disease Prevention" AND "Neurodegenerative Diseases" AND "Neurology" - in the National Library of Medicine, Virtual Health Library (VHL), Scientific Electronic Library Online databases; BioMed Central and Periodical Portal of the Coordination for the Improvement of Higher Education Personnel. Results: The results revealed that of 13 articles selected for general characterization, almost half were included in a systematic review study. The year with the highest prevalence was 2022 and the language with the highest prevalence was English. Conclusions: Furthermore, a balanced diet with the consumption of fruits, vegetables, legumes and nuts was related to a decrease in the likelihood of AD. Note that there are relationships with multivariate factors that can prevent or trigger a clinical condition. Keywords: Demency; Healthy Habits; Risk Factors. ; Introducción: La enfermedad de Alzheimer se caracteriza por ser una enfermedad gradual y en su evolución influyen numerosos factores como: edad avanzada, diabetes mellitus, obesidad, tabaquismo, alimentación inadecuada, inactividad física y depresión. Objetivo: Identificar los factores de riesgo que contribuyen a la prevención de la Enfermedad de Alzheimer (EA) y su relación con un estilo de vida saludable. Metodología: El presente estudio hace referencia a una ... |
| نوع الوثيقة: |
article in journal/newspaper |
| وصف الملف: |
application/pdf |
| اللغة: |
Portuguese |
| Relation: |
https://periodicos.ufrn.br/rcp/article/view/34946/18575; https://periodicos.ufrn.br/rcp/article/view/34946 |
| الاتاحة: |
https://periodicos.ufrn.br/rcp/article/view/34946 |
| Rights: |
Copyright (c) 2024 Revista Ciência Plural ; https://creativecommons.org/licenses/by-nc-sa/4.0 |
| رقم الانضمام: |
edsbas.B0352C28 |
| قاعدة البيانات: |
BASE |