التفاصيل البيبلوغرافية
العنوان: |
Statistically significant correlations (Spearmn’s rho, ( p value) between MPOD (two eyes/subject, n = 290) and major food sources responsible for their intake. |
المؤلفون: |
Begoña Olmedilla-Alonso (10884909), Elena Rodríguez-Rodríguez (3607553), Beatriz Beltrán-de-Miguel (10884912), Rocío Estévez-Santiago (10884915), Milagros Sánchez-Prieto (10884918) |
سنة النشر: |
2021 |
المجموعة: |
Smithsonian Institution: Digital Repository |
مصطلحات موضوعية: |
Biochemistry, Medicine, Cell Biology, Neuroscience, Biotechnology, Environmental Sciences not elsewhere classified, 3- day food records, macular pigment, contrast sensitivity, heterochromatic flicker photometry, CGT, CI, CT, HPLC, serum concentrations, MPOD, food intake Introduction, rho |
الوصف: |
(a), serum lutein and zeaxanthin (b) and serum lutein and zeaxanthin related to lipids (c) (n = 145). |
نوع الوثيقة: |
still image |
اللغة: |
unknown |
Relation: |
https://figshare.com/articles/figure/Statistically_significant_correlations_Spearmn_s_rho_i_p_i_value_between_MPOD_two_eyes_subject_n_290_and_major_food_sources_responsible_for_their_intake_/14688822 |
DOI: |
10.1371/journal.pone.0251324.g004 |
الاتاحة: |
https://doi.org/10.1371/journal.pone.0251324.g004 |
Rights: |
CC BY 4.0 |
رقم الانضمام: |
edsbas.A9E97470 |
قاعدة البيانات: |
BASE |