Academic Journal
Essential oils in vapour phase as antifungal agents in the cereal processing chain
| العنوان: | Essential oils in vapour phase as antifungal agents in the cereal processing chain |
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| المؤلفون: | Střelková, Tereza, Jurkaninová, Lucie, Bušinová, Alena, Nový, Pavel, Klouček, Pavel |
| المساهمون: | Ministerstvo Zemědělství, Národní Agentura pro Zemědělský Výzkum, Ministerstvo Školství, Mládeže a Tělovýchovy, CZU FAPPZ |
| المصدر: | Trends in Food Science & Technology ; volume 143, page 104293 ; ISSN 0924-2244 |
| بيانات النشر: | Elsevier BV |
| سنة النشر: | 2024 |
| المجموعة: | ScienceDirect (Elsevier - Open Access Articles via Crossref) |
| نوع الوثيقة: | article in journal/newspaper |
| اللغة: | English |
| DOI: | 10.1016/j.tifs.2023.104293 |
| الاتاحة: | http://dx.doi.org/10.1016/j.tifs.2023.104293 https://api.elsevier.com/content/article/PII:S0924224423004089?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0924224423004089?httpAccept=text/plain |
| Rights: | https://www.elsevier.com/tdm/userlicense/1.0/ ; https://doi.org/10.15223/policy-017 ; https://doi.org/10.15223/policy-037 ; https://doi.org/10.15223/policy-012 ; https://doi.org/10.15223/policy-029 ; https://doi.org/10.15223/policy-004 |
| رقم الانضمام: | edsbas.A93AE497 |
| قاعدة البيانات: | BASE |
| DOI: | 10.1016/j.tifs.2023.104293 |
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