التفاصيل البيبلوغرافية
| العنوان: |
Dietary Quality Changes According to the Preceding Maximum Weight: A Longitudinal Analysis in the PREDIMED-Plus Randomized Trial |
| المؤلفون: |
Bouzas, C. (Cristina), Bibiloni, M.M. (Maria del Mar), Garcia, S. (Silvia), Mateos, D. (David), Salas-Salvado, J. (Jordi), Corella, D. (Dolores), Schröder, H. (Helmut), Martinez, J.A. (José Alfredo), Alonso-Gomez, A. (Ángel), Wärnberg, J. (Julia), Vioque, J. (Jesús), Romaguera, D. (Dora), López-Miranda, J. (José), Estruch, R. (Ramón), Tinahones, F.J. (Francisco J.), Lapetra, J. (José), Serra-Majem, L. (Luis), Bueno-Cavanillas, A. (Aurora), Micó-Pérez, R.M. (Rafael Manuel), Pinto, X. (Xavier), Delgado-Rodriguez, M. (Miguel), Ortíz-Ramos, M. (María), Altés-Boronat, A. (Andreu), Luca, B.L. (Bogdana L.), Daimiel, L. (Lidia), Ros, E. (Emilio), Sayon-Orea, C. (Carmen), Becerra-Tomas, N. (Nerea), Gimenez-Alba, I.M. (Ignacio Manuel), Martinez-Gonzalez, M.A. (Miguel Ángel) |
| سنة النشر: |
2020 |
| المجموعة: |
dadun - Depósito Académico Digital Universidad de Navarra |
| مصطلحات موضوعية: |
Body image, Dietary pattern, Maximum weight, Mediterranean diet, PREDIMED-Plus |
| الوصف: |
One-year dietary quality change according to the preceding maximum weight in a lifestyle intervention program (PREDIMED-Plus trial, 55–75-year-old overweight or obese adults; n = 5695) was assessed. A validated food frequency questionnaire was used to assess dietary intake. A total of 3 groups were made according to the difference between baseline measured weight and lifetime maximum reported weight: (a) participants entering the study at their maximum weight, (b) moderate weight loss maintainers (WLM), and (c) large WLM. Data were analyzed by General Linear Model. All participants improved average lifestyle. Participants entering the study at their maximum weight were the most susceptible to improve significantly their dietary quality, assessed by adherence to Mediterranean diet, DII and both healthful and unhealthful provegetarian patterns. People at maximum weight are the most benefitted in the short term by a weight management program. Long term weight loss efforts may also reduce the effect of a weight management program. |
| نوع الوثيقة: |
article in journal/newspaper |
| وصف الملف: |
application/pdf |
| اللغة: |
English |
| Relation: |
info:eu-repo/grantAgreement/MINECO/Proyectos de investigación en salud (AE en Salud)/PI13%2F00673/ES/PREDIMED-PLUS: Efecto de una Dieta Mediterránea Hipocalórica y Promoción de la Actividad Física en Prevención Primaria Cardiovascular. Estudio Piloto sobre Marcadores Intermedios; info:eu-repo/grantAgreement/MINECO/Proyectos de investigación en salud (AE en Salud)/PI13%2F00492/ES/PREDIMED-PLUS: Efecto de una Dieta Mediterránea Hipocalórica y Promoción de la Actividad Física en Prevención Primaria Cardiovascular. Estudio Piloto sobre Marcadores Intermedios; info:eu-repo/grantAgreement/MINECO/Proyectos de investigación en salud (AE en Salud)/PI13%2F00272/ES/PREDIMED-PLUS: Efecto de una Dieta Mediterránea Hipocalórica y Promoción de la Actividad Física en Prevención Primaria Cardiovascular. Estudio Piloto sobre Marcadores Intermedios; https://hdl.handle.net/10171/69742 |
| الاتاحة: |
https://hdl.handle.net/10171/69742 |
| Rights: |
info:eu-repo/semantics/openAccess |
| رقم الانضمام: |
edsbas.A767D5C8 |
| قاعدة البيانات: |
BASE |