Academic Journal
Effect of 222-nm krypton-chloride excilamp treatment on inactivation of Escherichia coli O157:H7 and Salmonella Typhimurium on alfalfa seeds and seed germination
| العنوان: | Effect of 222-nm krypton-chloride excilamp treatment on inactivation of Escherichia coli O157:H7 and Salmonella Typhimurium on alfalfa seeds and seed germination |
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| المؤلفون: | Kang, Jun-Won, Lee, Jae-Ik, Jeong, Soo-Yeon, Kim, Yu-Min, Kang, Dong-Hyun |
| المساهمون: | Ministry of Oceans and Fisheries, Korea, National Research Foundation of Korea |
| المصدر: | Food Microbiology ; volume 82, page 171-176 ; ISSN 0740-0020 |
| بيانات النشر: | Elsevier BV |
| سنة النشر: | 2019 |
| المجموعة: | ScienceDirect (Elsevier - Open Access Articles via Crossref) |
| نوع الوثيقة: | article in journal/newspaper |
| اللغة: | English |
| DOI: | 10.1016/j.fm.2019.01.019 |
| الاتاحة: | http://dx.doi.org/10.1016/j.fm.2019.01.019 https://api.elsevier.com/content/article/PII:S0740002018303757?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0740002018303757?httpAccept=text/plain |
| Rights: | https://www.elsevier.com/tdm/userlicense/1.0/ |
| رقم الانضمام: | edsbas.A3198406 |
| قاعدة البيانات: | BASE |
| DOI: | 10.1016/j.fm.2019.01.019 |
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