Academic Journal
Mechanical properties and antioxidant activity of carrageenan-cellulose nanofiber incorporated butylated hydroxyanisole as active food packaging
| العنوان: | Mechanical properties and antioxidant activity of carrageenan-cellulose nanofiber incorporated butylated hydroxyanisole as active food packaging |
|---|---|
| المؤلفون: | Yahaya, Wan Amnin Wan, Chik, Syed Mohd Saufi Tuan, Azman, Nurul Aini Mohd, Nor, Adibi M., Abd. Hamid, Khadijah Husna, Ajit, Azilah |
| المصدر: | Materials Today: Proceedings ; ISSN 2214-7853 |
| بيانات النشر: | Elsevier BV |
| سنة النشر: | 2023 |
| المجموعة: | ScienceDirect (Elsevier - Open Access Articles via Crossref) |
| نوع الوثيقة: | article in journal/newspaper |
| اللغة: | English |
| DOI: | 10.1016/j.matpr.2023.08.180 |
| الاتاحة: | http://dx.doi.org/10.1016/j.matpr.2023.08.180 https://api.elsevier.com/content/article/PII:S2214785323044504?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S2214785323044504?httpAccept=text/plain |
| Rights: | https://www.elsevier.com/tdm/userlicense/1.0/ |
| رقم الانضمام: | edsbas.9A587C08 |
| قاعدة البيانات: | BASE |
| DOI: | 10.1016/j.matpr.2023.08.180 |
|---|