Academic Journal
Application of the EFSA Source Attribution Model (SAM) to compare the main sources of human salmonellosis in Italy related to the national production over the period 2018–2020
| العنوان: | Application of the EFSA Source Attribution Model (SAM) to compare the main sources of human salmonellosis in Italy related to the national production over the period 2018–2020 |
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| المؤلفون: | Cento, Giulia, Mancin, Marzia, Cibin, Veronica, Villa, Laura, Ricci, Antonia, Ciot, Laura, Fabbri, Giorgia, Sardella, Angelo, Losasso, Carmen, Barco, Lisa |
| المصدر: | Food Control ; volume 160, page 110315 ; ISSN 0956-7135 |
| بيانات النشر: | Elsevier BV |
| سنة النشر: | 2024 |
| المجموعة: | ScienceDirect (Elsevier - Open Access Articles via Crossref) |
| نوع الوثيقة: | article in journal/newspaper |
| اللغة: | English |
| DOI: | 10.1016/j.foodcont.2024.110315 |
| الاتاحة: | http://dx.doi.org/10.1016/j.foodcont.2024.110315 https://api.elsevier.com/content/article/PII:S095671352400032X?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S095671352400032X?httpAccept=text/plain |
| Rights: | https://www.elsevier.com/tdm/userlicense/1.0/ ; http://creativecommons.org/licenses/by/4.0/ |
| رقم الانضمام: | edsbas.7EBEDC37 |
| قاعدة البيانات: | BASE |
| DOI: | 10.1016/j.foodcont.2024.110315 |
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