Academic Journal

Revolutionizing tropical fruits preservation: Emerging edible coating technologies

التفاصيل البيبلوغرافية
العنوان: Revolutionizing tropical fruits preservation: Emerging edible coating technologies
المؤلفون: Olunusi, Samuel Olugbenga, Ramli, Nor Hanuni, Fatmawati, Adam, Ismail, Ahmad Fahmi, Okwuwa, Chigozie Charity
المساهمون: Universiti Malaysia Pahang Al-Sultan Abdullah
المصدر: International Journal of Biological Macromolecules ; volume 264, page 130682 ; ISSN 0141-8130
بيانات النشر: Elsevier BV
سنة النشر: 2024
المجموعة: ScienceDirect (Elsevier - Open Access Articles via Crossref)
نوع الوثيقة: article in journal/newspaper
اللغة: English
DOI: 10.1016/j.ijbiomac.2024.130682
الاتاحة: http://dx.doi.org/10.1016/j.ijbiomac.2024.130682
https://api.elsevier.com/content/article/PII:S0141813024014855?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0141813024014855?httpAccept=text/plain
Rights: https://www.elsevier.com/tdm/userlicense/1.0/ ; https://doi.org/10.15223/policy-017 ; https://doi.org/10.15223/policy-037 ; https://doi.org/10.15223/policy-012 ; https://doi.org/10.15223/policy-029 ; https://doi.org/10.15223/policy-004
رقم الانضمام: edsbas.7E578419
قاعدة البيانات: BASE
الوصف
DOI:10.1016/j.ijbiomac.2024.130682