التفاصيل البيبلوغرافية
| العنوان: |
A simple graphene modified electrode for the determination of antimony(III) in edible plants and beverage |
| المؤلفون: |
Liendo, Fabiana, de la Vega, Amaya Paz, Jesus Aguirre, Maria, Godoy, Fernando, Martí, Angel A., Flores, Erick, Pizarro, Jaime, Segura, Rodrigo |
| المصدر: |
Food Chemistry ; volume 367, page 130676 ; ISSN 0308-8146 |
| بيانات النشر: |
Elsevier BV |
| سنة النشر: |
2022 |
| المجموعة: |
ScienceDirect (Elsevier - Open Access Articles via Crossref) |
| نوع الوثيقة: |
article in journal/newspaper |
| اللغة: |
English |
| DOI: |
10.1016/j.foodchem.2021.130676 |
| الاتاحة: |
http://dx.doi.org/10.1016/j.foodchem.2021.130676
https://api.elsevier.com/content/article/PII:S0308814621016824?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0308814621016824?httpAccept=text/plain |
| Rights: |
https://www.elsevier.com/tdm/userlicense/1.0/ ; https://doi.org/10.15223/policy-017 ; https://doi.org/10.15223/policy-037 ; https://doi.org/10.15223/policy-012 ; https://doi.org/10.15223/policy-029 ; https://doi.org/10.15223/policy-004 |
| رقم الانضمام: |
edsbas.62AD2D21 |
| قاعدة البيانات: |
BASE |