التفاصيل البيبلوغرافية
العنوان: |
Mo1729 EFFECTS OF AN INTERMITTENT REDUCED CALORIE DIET ON CROHN'S DISEASE |
المؤلفون: |
Kulkarni, Chiraag, Fardeen, Touran, Gubatan, John Mark, Jarr, Karolin J., Temby, Michelle, Patel, Akshar, Dickson, Eliza R., Jang, Hyunsu, Singh, Gulshan, Ye, Jiayu, Keyashian, Kian, Streett, Sarah E., Ho, Edith Y., Barber, Grant E., Singh, Sundeep, Limsui, David, Anaizi, Nadine, Becker, Laren S., Spencer, Sean, Mehrish, Divya, Perelman, Dalia, Habtezion, Aida, Sonnenburg, Justin, Gardner, Christopher, Sinha, Sidhartha R. |
المصدر: |
Gastroenterology ; volume 166, issue 5, page S-1087 ; ISSN 0016-5085 |
بيانات النشر: |
Elsevier BV |
سنة النشر: |
2024 |
المجموعة: |
ScienceDirect (Elsevier - Open Access Articles via Crossref) |
نوع الوثيقة: |
article in journal/newspaper |
اللغة: |
English |
DOI: |
10.1016/s0016-5085(24)02968-8 |
الاتاحة: |
http://dx.doi.org/10.1016/s0016-5085(24)02968-8 https://api.elsevier.com/content/article/PII:S0016508524029688?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0016508524029688?httpAccept=text/plain |
Rights: |
https://www.elsevier.com/tdm/userlicense/1.0/ ; https://www.elsevier.com/legal/tdmrep-license |
رقم الانضمام: |
edsbas.5BA6490A |
قاعدة البيانات: |
BASE |