Academic Journal

Short-term storage in a modified atmosphere affects the chemical profile of blueberry (Vaccinium corymbosum L.) fruit

التفاصيل البيبلوغرافية
العنوان: Short-term storage in a modified atmosphere affects the chemical profile of blueberry (Vaccinium corymbosum L.) fruit
المؤلفون: Smrke, Tina, Cvelbar Weber, Nika, Razinger, Jaka, Medič, Aljaž, Veberič, Robert, Hudina, Metka, Jakopič, Jerneja
المصدر: Horticulturae, vol. 10, no. 2, 194, 2024. ; ISSN: 2311-7524
بيانات النشر: MDPI
سنة النشر: 2024
المجموعة: University of Ljubljana: Repository (RUJ) / Repozitorij Univerze v Ljubljani
مصطلحات موضوعية: bluecrop, peel color, primary metabolites, phenolics, Vaccinium corymbosum, ameriška borovnica, spremenjena atmosfera, shranjevanje, primarni metaboliti, kemična sestava, antocianini, fenolne spojine, info:eu-repo/classification/udc/634.1/.7
الوصف: Short-term modified-atmosphere storage with an adjusted CO$_2$ and/or O$_2$ concentration could recover blueberry fruit infested with the larvae of quarantine pests. However, this could significantly affect the fruit quality. In our experiment we investigated the performance of highbush blueberry Bluecrop fruit (firmness, peel color, individual phenolics, sugars, and organic acids) under four short-term storage regimes: (1) a regular atmosphere with 0.03% CO$_2$, 21% O$_2$, and 78% N$_2$ at 22 °C, i.e., the control ; (2) a regular atmosphere with 0.03% CO$_2$, 21% O$_2$, and 78% N$_2$ at 2 ; (3) a modified atmosphere with 10% CO$_2$, 5% O$_2$, and 85% N$_2$ at 2 °C ; and (4) a modified atmosphere with 100% CO$_2$ at 2 °C. Fruit sampling took place after 24 h, 48 h, and 72 h. Fruit firmness was not significantly altered by storage regime or duration, while some significant, but minor, changes were detected in the color parameters. Regarding the primary metabolites, the sugar/organic acid ratio stagnated in the first 48 h in all storage regimes. The content of the majority of the individual phenolics was significantly higher in the fruit stored under control conditions. From our results, we can conclude that the short-term storage of highbush blueberry Bluecrop fruit for 24 h in a cold atmosphere does not affect the phenolic content, and storage for 48 h does not affect the total sugar/organic acid ratio, regardless of the atmosphere composition.
نوع الوثيقة: article in journal/newspaper
وصف الملف: application/pdf; text/url
اللغة: English
Relation: info:eu-repo/grantAgreement/ARIS//P4-0013; info:eu-repo/grantAgreement/ARIS//V4-1802; info:eu-repo/grantAgreement/ARIS//P4-0431; info:eu-repo/grantAgreement/ARIS/infrastructural centre/IO-0022-0481-001; https://repozitorij.uni-lj.si/IzpisGradiva.php?id=154943; https://repozitorij.uni-lj.si/Dokument.php?id=181609&dn=; https://repozitorij.uni-lj.si/Dokument.php?id=181608&dn=; https://plus.cobiss.net/cobiss/si/sl/bib/188344323; http://hdl.handle.net/20.500.12556/RUL-154943
الاتاحة: https://repozitorij.uni-lj.si/IzpisGradiva.php?id=154943
https://repozitorij.uni-lj.si/Dokument.php?id=181609&dn=
https://repozitorij.uni-lj.si/Dokument.php?id=181608&dn=
https://plus.cobiss.net/cobiss/si/sl/bib/188344323
https://hdl.handle.net/20.500.12556/RUL-154943
Rights: http://creativecommons.org/licenses/by/4.0/ ; info:eu-repo/semantics/openAccess
رقم الانضمام: edsbas.411DC3EC
قاعدة البيانات: BASE