Academic Journal
Impact of the duration of rearing and finishing periods on steer performance and carcass and meat quality characteristics
العنوان: | Impact of the duration of rearing and finishing periods on steer performance and carcass and meat quality characteristics |
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المؤلفون: | Pavan, E., Pouzo, L.B., Testa, M.L., Maglietti, C.S., Mazzucco, J. Papaleo, Pardo, A.M. |
المصدر: | Livestock Science ; volume 276, page 105313 ; ISSN 1871-1413 |
بيانات النشر: | Elsevier BV |
سنة النشر: | 2023 |
المجموعة: | ScienceDirect (Elsevier - Open Access Articles via Crossref) |
نوع الوثيقة: | article in journal/newspaper |
اللغة: | English |
DOI: | 10.1016/j.livsci.2023.105313 |
الاتاحة: | http://dx.doi.org/10.1016/j.livsci.2023.105313 https://api.elsevier.com/content/article/PII:S1871141323001592?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S1871141323001592?httpAccept=text/plain |
Rights: | https://www.elsevier.com/tdm/userlicense/1.0/ ; https://doi.org/10.15223/policy-017 ; https://doi.org/10.15223/policy-037 ; https://doi.org/10.15223/policy-012 ; https://doi.org/10.15223/policy-029 ; https://doi.org/10.15223/policy-004 |
رقم الانضمام: | edsbas.37138D2E |
قاعدة البيانات: | BASE |
DOI: | 10.1016/j.livsci.2023.105313 |
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