Academic Journal

Structural characterization, functional properties and antioxidant activities of polysaccharide extract obtained from okra leaves (Abelmoschus esculentus)

التفاصيل البيبلوغرافية
العنوان: Structural characterization, functional properties and antioxidant activities of polysaccharide extract obtained from okra leaves (Abelmoschus esculentus)
المؤلفون: Olawuyi, Ibukunoluwa Fola, Lee, Won Young
المصدر: Food Chemistry ; volume 354, page 129437 ; ISSN 0308-8146
بيانات النشر: Elsevier BV
سنة النشر: 2021
المجموعة: ScienceDirect (Elsevier - Open Access Articles via Crossref)
نوع الوثيقة: article in journal/newspaper
اللغة: English
DOI: 10.1016/j.foodchem.2021.129437
الاتاحة: http://dx.doi.org/10.1016/j.foodchem.2021.129437
https://api.elsevier.com/content/article/PII:S030881462100443X?httpAccept=text/xml
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Rights: https://www.elsevier.com/tdm/userlicense/1.0/ ; https://doi.org/10.15223/policy-017 ; https://doi.org/10.15223/policy-037 ; https://doi.org/10.15223/policy-012 ; https://doi.org/10.15223/policy-029 ; https://doi.org/10.15223/policy-004
رقم الانضمام: edsbas.322A6AE7
قاعدة البيانات: BASE
الوصف
DOI:10.1016/j.foodchem.2021.129437