Academic Journal
Characterization of polysaccharide fractions in mulberry fruit and assessment of their antioxidant and hypoglycemic activities in vitro
العنوان: | Characterization of polysaccharide fractions in mulberry fruit and assessment of their antioxidant and hypoglycemic activities in vitro |
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المؤلفون: | Chen, Chun, You, Li-Jun, Abbasi, Arshad Mehmood, Fu, Xiong, Liu, Rui Hai, Li, Chao |
المصدر: | Food & Function ; volume 7, issue 1, page 530-539 ; ISSN 2042-6496 2042-650X |
بيانات النشر: | Royal Society of Chemistry (RSC) |
سنة النشر: | 2016 |
الوصف: | Mulberry fruit polysaccharide fractions with different structural characteristics showed different antioxidant and hypoglycemic activities. |
نوع الوثيقة: | article in journal/newspaper |
اللغة: | English |
DOI: | 10.1039/c5fo01114k |
الاتاحة: | https://doi.org/10.1039/c5fo01114k http://pubs.rsc.org/en/content/articlepdf/2016/FO/C5FO01114K |
رقم الانضمام: | edsbas.2C2B3914 |
قاعدة البيانات: | BASE |
DOI: | 10.1039/c5fo01114k |
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