Academic Journal
Multielementar/centesimal composition and determination of bioactive phenolics in dried fruits and capsules containing Goji berries (Lycium barbarum L.)
| العنوان: | Multielementar/centesimal composition and determination of bioactive phenolics in dried fruits and capsules containing Goji berries (Lycium barbarum L.) |
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| المؤلفون: | Rodrigues Sá, Ramon, da Cruz Caldas, Jamile, de Andrade Santana, Débora, Vieira Lopes, Mariângela, dos Santos, Walter Nei Lopes, Graças Andrade Korn, Maria, de Freitas Santos Júnior, Aníbal |
| المساهمون: | Conselho Nacional de Desenvolvimento Científico e Tecnológico, Fundação de Amparo à Pesquisa do Estado da Bahia |
| المصدر: | Food Chemistry ; volume 273, page 15-23 ; ISSN 0308-8146 |
| بيانات النشر: | Elsevier BV |
| سنة النشر: | 2019 |
| المجموعة: | ScienceDirect (Elsevier - Open Access Articles via Crossref) |
| نوع الوثيقة: | article in journal/newspaper |
| اللغة: | English |
| DOI: | 10.1016/j.foodchem.2018.05.124 |
| الاتاحة: | http://dx.doi.org/10.1016/j.foodchem.2018.05.124 https://api.elsevier.com/content/article/PII:S0308814618309488?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S0308814618309488?httpAccept=text/plain |
| Rights: | https://www.elsevier.com/tdm/userlicense/1.0/ |
| رقم الانضمام: | edsbas.26838F8A |
| قاعدة البيانات: | BASE |
| DOI: | 10.1016/j.foodchem.2018.05.124 |
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