Academic Journal
Characteristics and pathways of bioactive 4-desmethylsterols, triterpene alcohols and 4α-monomethylsterols, from developing Tunisian cultivars and wild peanut (Arachis hypogaea L.).
| العنوان: | Characteristics and pathways of bioactive 4-desmethylsterols, triterpene alcohols and 4α-monomethylsterols, from developing Tunisian cultivars and wild peanut (Arachis hypogaea L.). |
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| المؤلفون: | Cherif, Aicha O., Ben Messaouda, Mhamed, Kaabi, Belhassen, Pellerin, Isabelle, Boukhchina, Sadok, Kallel, Habib, Pepe, Claude |
| المساهمون: | Université de Tunis El Manar (UTM), Institut préparatoire aux études scientifiques et techniques La Marsa (IPEST), Institut Pasteur de Tunis, Réseau International des Instituts Pasteur (RIIP), Laboratoire de Dynamique Interactions et Réactivité (LADIR), Université Pierre et Marie Curie - Paris 6 (UPMC)-Institut de Chimie du CNRS (INC)-Centre National de la Recherche Scientifique (CNRS) |
| المصدر: | Hyper Article en Ligne - Sciences de l'Homme et de la Société ; ISSN: 0981-9428 ; Plant Physiology and Biochemistry ; Plant Physiology and Biochemistry, Elsevier, 2011, 49 (7), pp.774-81. ⟨10.1016/j.plaphy.2011.02.009⟩ |
| بيانات النشر: | HAL CCSD Elsevier |
| سنة النشر: | 2011 |
| مصطلحات موضوعية: | 4 alpha-monomethylsterols, Wild peanut, Cultivars peanut, Accumulation, 4-desmethylsterols, Triterpene alcohols, hist, socio |
| الوصف: | International audience Seven 4-desmethylsterols, five triterpene alcohols and three 4α-monomethylsterols were identified by GC-MS during the development of wild peanut, which is Arbi (AraA), and cultivars peanut, which are Trabelsia (AraT) and Chounfakhi (AraC). Our results showed that the maximum level of 4-desmethylsterols (881.07 mg/100 g of oil) was reached at 12 days after flowering (DAF) date of peanut plant in AraA, as well as the highest level of triterpene alcohols (31.51 mg/100 g of oil) was reached at 23 DAF in AraA, whilst, the highest level of 4α-monomethylsterols (15.11 mg/100 g of oil) was reached at 41 DAF in AraC. Herein, the level of triterpene alcohols and 4α-monomethylsterols was overwhelmed by the amount of 4-desmethylsterols at each stage of peanut maturity. Differences were observed in each sterol contents among the studied cultivars and wild one especially in immature stage. |
| نوع الوثيقة: | article in journal/newspaper |
| اللغة: | English |
| Relation: | pasteur-01375280; PUBMED: 21356594; 10670/1.1at3ml; https://hal-riip.archives-ouvertes.fr/pasteur-01375280 |
| DOI: | 10.1016/j.plaphy.2011.02.009 |
| الاتاحة: | https://doi.org/10.1016/j.plaphy.2011.02.009 https://hal-riip.archives-ouvertes.fr/pasteur-01375280 |
| Rights: | undefined |
| رقم الانضمام: | edsbas.22CA7E42 |
| قاعدة البيانات: | BASE |
| DOI: | 10.1016/j.plaphy.2011.02.009 |
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