Academic Journal

Correction to “Chemical Composition of Commercial Cannabis”

التفاصيل البيبلوغرافية
العنوان: Correction to “Chemical Composition of Commercial Cannabis”
المؤلفون: Wishart, David S., Hiebert-Giesbrecht, Mickel, Inchehborouni, Gozal, Cao, Xuan, Guo, An Chi, LeVatte, Marcia A., Torres-Calzada, Claudia, Gautam, Vasuk, Johnson, Mathew, Liigand, Jaanus, Wang, Fei, Zahraei, Shirin, Bhumireddy, Sudarshana, Wang, Yilin, Zheng, Jiamin, Mandal, Rupasri, Dyck, Jason R. B.
المساهمون: Canadian Institutes of Health Research, Canada Foundation for Innovation, Genome Canada, Natural Sciences and Engineering Research Council of Canada
المصدر: Journal of Agricultural and Food Chemistry ; volume 72, issue 25, page 14479-14479 ; ISSN 0021-8561 1520-5118
بيانات النشر: American Chemical Society (ACS)
سنة النشر: 2024
نوع الوثيقة: article in journal/newspaper
اللغة: English
DOI: 10.1021/acs.jafc.4c01418
الاتاحة: http://dx.doi.org/10.1021/acs.jafc.4c01418
https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.4c01418
Rights: https://creativecommons.org/licenses/by-nc-nd/4.0/
رقم الانضمام: edsbas.2272B64F
قاعدة البيانات: BASE
الوصف
DOI:10.1021/acs.jafc.4c01418