Academic Journal
The food neophobia scale: Factorial and construct validity in the Australian population
العنوان: | The food neophobia scale: Factorial and construct validity in the Australian population |
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المؤلفون: | Metcalf, Debra Ann, Wiener, Karl K.K., Saliba, Anthony |
المساهمون: | Australian Government Department of Education and Training |
المصدر: | Food Quality and Preference ; volume 95, page 104359 ; ISSN 0950-3293 |
بيانات النشر: | Elsevier BV |
سنة النشر: | 2022 |
المجموعة: | ScienceDirect (Elsevier - Open Access Articles via Crossref) |
نوع الوثيقة: | article in journal/newspaper |
اللغة: | English |
DOI: | 10.1016/j.foodqual.2021.104359 |
الاتاحة: | http://dx.doi.org/10.1016/j.foodqual.2021.104359 https://api.elsevier.com/content/article/PII:S095032932100241X?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S095032932100241X?httpAccept=text/plain |
Rights: | https://www.elsevier.com/tdm/userlicense/1.0/ ; https://doi.org/10.15223/policy-017 ; https://doi.org/10.15223/policy-037 ; https://doi.org/10.15223/policy-012 ; https://doi.org/10.15223/policy-029 ; https://doi.org/10.15223/policy-004 |
رقم الانضمام: | edsbas.13FCDD7E |
قاعدة البيانات: | BASE |
DOI: | 10.1016/j.foodqual.2021.104359 |
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