Production of Lactobacillus rhamnosus BRM 029693 in feed-batch fermentation

التفاصيل البيبلوغرافية
العنوان: Production of Lactobacillus rhamnosus BRM 029693 in feed-batch fermentation
المؤلفون: FREITAS, R. M. DE, CARVALHO, J. D. G., BRUNO, L. M., PINTO, G. A. S.
المساهمون: RAFAELLA MARTINS DE FREITAS, Instituto Federal de Educação Ciência e Tecnologia do Ceará, JULIANE DÖERING GASPARIN CARVALHO, Universidade Federal do Ceará, LAURA MARIA BRUNO, CNPAT, GUSTAVO ADOLFO SAAVEDRA PINTO, CNPAT.
المصدر: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
سنة النشر: 2020
مصطلحات موضوعية: Bactéria ácido lática, Lactobacillus growth, Lactic acid bacteria, Biomassa, Biomass, Cultivo de Lactobacillus
الوصف: Made available in DSpace on 2021-01-01T09:02:58Z (GMT). No. of bitstreams: 1 ART20134.pdf: 213174 bytes, checksum: 6ce30b6e8187b23725d3db84383c3c21 (MD5) Previous issue date: 2020
اللغة: English
URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3056::ba8ad9b54d27cb993ecfa890613cc547
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1128901
Rights: OPEN
رقم الانضمام: edsair.od......3056..ba8ad9b54d27cb993ecfa890613cc547
قاعدة البيانات: OpenAIRE