Production of Lactobacillus rhamnosus BRM 029693 in feed-batch fermentation
العنوان: | Production of Lactobacillus rhamnosus BRM 029693 in feed-batch fermentation |
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المؤلفون: | FREITAS, R. M. DE, CARVALHO, J. D. G., BRUNO, L. M., PINTO, G. A. S. |
المساهمون: | RAFAELLA MARTINS DE FREITAS, Instituto Federal de Educação Ciência e Tecnologia do Ceará, JULIANE DÖERING GASPARIN CARVALHO, Universidade Federal do Ceará, LAURA MARIA BRUNO, CNPAT, GUSTAVO ADOLFO SAAVEDRA PINTO, CNPAT. |
المصدر: | Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice) Empresa Brasileira de Pesquisa Agropecuária (Embrapa) instacron:EMBRAPA |
سنة النشر: | 2020 |
مصطلحات موضوعية: | Bactéria ácido lática, Lactobacillus growth, Lactic acid bacteria, Biomassa, Biomass, Cultivo de Lactobacillus |
الوصف: | Made available in DSpace on 2021-01-01T09:02:58Z (GMT). No. of bitstreams: 1 ART20134.pdf: 213174 bytes, checksum: 6ce30b6e8187b23725d3db84383c3c21 (MD5) Previous issue date: 2020 |
اللغة: | English |
URL الوصول: | https://explore.openaire.eu/search/publication?articleId=od______3056::ba8ad9b54d27cb993ecfa890613cc547 http://www.alice.cnptia.embrapa.br/alice/handle/doc/1128901 |
Rights: | OPEN |
رقم الانضمام: | edsair.od......3056..ba8ad9b54d27cb993ecfa890613cc547 |
قاعدة البيانات: | OpenAIRE |
الوصف غير متاح. |