Looking Back on My Research Life

التفاصيل البيبلوغرافية
العنوان: Looking Back on My Research Life
المؤلفون: Yuji, Hoshi
المصدر: 生活環境科学研究所研究報告 = Annual report of the Institute of Living and Environmental Sciences. 55:9-20
بيانات النشر: 宮城学院女子大学生活環境科学研究所, 2023.
سنة النشر: 2023
مصطلحات موضوعية: 食品の三次機能, 大豆タンパク質, 計測システム, Low Protein Food, 食品物性, Buffer Capacity, Soy Protein, Measurement System, Physical Properties of Food, 低タンパク質食品, Third Function of Food, 緩衝能
اللغة: Japanese
تدمد: 1346-6534
URL الوصول: https://explore.openaire.eu/search/publication?articleId=jairo_______::f92b4ce95c58cd49cf3e17cb3b1312e4
http://id.nii.ac.jp/1502/00000682/
Rights: OPEN
رقم الانضمام: edsair.jairo.........f92b4ce95c58cd49cf3e17cb3b1312e4
قاعدة البيانات: OpenAIRE
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