Influence of combined resistance training and healthy diet on muscle mass in healthy elderly women: a randomized controlled trial

التفاصيل البيبلوغرافية
العنوان: Influence of combined resistance training and healthy diet on muscle mass in healthy elderly women: a randomized controlled trial
المؤلفون: Tommy Cederholm, Fawzi Kadi, Erik Hellmén, Peter Engfeldt, Elodie Ponsot, Peter Edholm, Emelie Strandberg, Ulf Risérus, Britta Wåhlin-Larsson, Andreas Nilsson
المصدر: Journal of Applied Physiology. 119:918-925
بيانات النشر: American Physiological Society, 2015.
سنة النشر: 2015
مصطلحات موضوعية: medicine.medical_specialty, Docosahexaenoic Acids, Physiology, Population, Inflammation, law.invention, chemistry.chemical_compound, Randomized controlled trial, law, Physiology (medical), Humans, Medicine, Muscle Strength, Muscle, Skeletal, education, Aged, education.field_of_study, Arachidonic Acid, biology, Interleukin-6, business.industry, C-reactive protein, Skeletal muscle, Resistance Training, Organ Size, Diet, C-Reactive Protein, medicine.anatomical_structure, chemistry, Docosahexaenoic acid, Body Composition, biology.protein, Lean body mass, Physical therapy, Female, Arachidonic acid, medicine.symptom, business
الوصف: The delivery of efficient nonpharmacological treatment to prevent the loss of muscle mass in older adults is a major challenge, and information on the combined effects of training and diet is particularly important. Here we aimed to evaluate the effects of 24 wk of resistance training combined with a healthy dietary approach (n-6/n-3 ratio < 2) in a population of healthy and physically active older women (65-70 years). The three-armed randomized controlled trial included a resistance training + healthy diet group (RT-HD), a resistance training group (RT), and controls (CON). All subjects included in the study were physically active and had low levels of serum inflammatory markers. In accordance with the dietary goals, the n-6/n-3 ratio dietary intake significantly decreased only in RT-HD by 42%. An increase in 1 repetition maximum in leg extension occurred in RT (+20.4%) and RT-HD (+20.8%), but not in CON. Interestingly, leg lean mass significantly increased only in RT-HD (+1.8%). While there were no changes in serum C-reactive protein and IL-6 levels, a significant decrease in serum level of the pro-inflammatory precursor arachidonic acid (−5.3 ± 9.4%) together with an increase in serum n-3 docosahexaenoic acid (+8.3%) occurred only in RT-HD. Altogether, this study demonstrates that the effects of resistance training on muscle mass in healthy older adults can be optimized by the adoption of a healthy diet.
تدمد: 1522-1601
8750-7587
DOI: 10.1152/japplphysiol.00066.2015
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a221ba5e7ad72e3c97031c8401e59c0e
https://doi.org/10.1152/japplphysiol.00066.2015
رقم الانضمام: edsair.doi.dedup.....a221ba5e7ad72e3c97031c8401e59c0e
قاعدة البيانات: OpenAIRE
الوصف
تدمد:15221601
87507587
DOI:10.1152/japplphysiol.00066.2015