Flavan-3-ols Content in Red Raspberry Leaves Increases under Blue Led-Light Irradiation
العنوان: | Flavan-3-ols Content in Red Raspberry Leaves Increases under Blue Led-Light Irradiation |
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المؤلفون: | Mizuki Hirai, Seiya Hashimoto, Kenta Noro, Takashi Kawasaki, Hayato Koshimizu, Akiko Saito, Ryo Kobori, Shuich Yakami |
المصدر: | Metabolites, Vol 9, Iss 3, p 56 (2019) Metabolites; Volume 9; Issue 3; Pages: 56 Metabolites |
بيانات النشر: | MDPI AG, 2019. |
سنة النشر: | 2019 |
مصطلحات موضوعية: | structure-function relations, 0106 biological sciences, 0301 basic medicine, Chalcone synthase, Endocrinology, Diabetes and Metabolism, lcsh:QR1-502, Berry, 01 natural sciences, Biochemistry, Article, lcsh:Microbiology, controlled environment, 03 medical and health sciences, chemistry.chemical_compound, Flavan, leaf extracts, Food science, Procyanidin B4, Molecular Biology, polyphenols, biology, Plant factory, temperature, food and beverages, Blowing a raspberry, Light intensity, 030104 developmental biology, chemistry, Polyphenol, biology.protein, light, biosynthesis, HPLC, 010606 plant biology & botany |
الوصف: | Berry fruits are well known to contain large amounts of polyphenol compounds. Among them, flavan-3-ol derivatives are a group of secondary metabolism compounds currently attracting a great deal of attention owing to their health benefits. Not only the fruits, but also the leaves of raspberry plants, are highly esteemed for tea making around the world and are largely used for food. In this report, we discuss the results of our study on the effect of light and temperature on polyphenol accumulation in raspberry leaves. When raspberry was cultivated in a plant factory unit and light intensity, wavelength, and temperature were varied, the amount of total polyphenol increased under blue light. Quantitative determination of (+)-catechin, (–)-epicatechin, procyanidin B4, flavan-3-ol trimer, which are flavan-3-ol derivatives, was carried out using HPLC, whereby we confirmed their increase under blue light. Semi-quantitative RT-PCR showed correlation between chalcone synthase (CHS) gene expression and the amounts of the compounds measured in the leaves. |
وصف الملف: | application/pdf |
تدمد: | 2218-1989 |
DOI: | 10.3390/metabo9030056 |
URL الوصول: | https://explore.openaire.eu/search/publication?articleId=doi_dedup___::176377593acaa1e3c8719c5a740e34b3 https://doi.org/10.3390/metabo9030056 |
Rights: | OPEN |
رقم الانضمام: | edsair.doi.dedup.....176377593acaa1e3c8719c5a740e34b3 |
قاعدة البيانات: | OpenAIRE |
تدمد: | 22181989 |
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DOI: | 10.3390/metabo9030056 |