The existing work unveils the mixed convection squeezed flow of MHD hybridized nanoliquid amid two plates of the channel that is rotating vertically depending upon time. The fluid is sucked/injected through the channel extremes. The hybrid nanofluid anticipated here is composed of Graphene oxide and Molybdenum disulphide with the hybrid base fluid comprised of water and ethylene glycol. The scrutiny is carried out in the presence of thermal radiation and heat source. The acquired equations are numerically computed with the aid of Runge Kutta Fehlberg 4–5th order method. The entropy behavior and Bejan number are examined utilizing graphs. The novelty of the work lies in perceiving which shape of nanoparticle has better tendency in escalating the heat transport and whip up the efficiency of the channel. The flow repercussion so obtained are emphasized for both hybrid and nano phase. On enlarging squeezing parameter, velocity escalates whereas for large values of rotating parameter velocity diminishes. The temperature is highest for blade structured and least for brick shaped nanoparticles. Heat generation/absorption parameter plays a crucial role in controlling the heating and cooling process. Higher value of this parameter augments the thermal profile. Bejan number is least for blade structured nanoparticles.