Immobilization and topochemical mechanism of a new β-amylase extracted from Pergularia tomentosa

التفاصيل البيبلوغرافية
العنوان: Immobilization and topochemical mechanism of a new β-amylase extracted from Pergularia tomentosa
المؤلفون: Lyubov Yotova, Karima Belghith, Dessislava Marinkova, Hafedh Belghith, Maya Velitchkova, Greta Radeva, Imen Lahmar, Ferjani Ben Abdallah
المصدر: Process Biochemistry. 64:143-151
بيانات النشر: Elsevier BV, 2018.
سنة النشر: 2018
مصطلحات موضوعية: 0106 biological sciences, 0301 basic medicine, chemistry.chemical_classification, biology, Bioengineering, 01 natural sciences, Applied Microbiology and Biotechnology, Biochemistry, Enzyme assay, Matrix (chemical analysis), 03 medical and health sciences, chemistry.chemical_compound, 030104 developmental biology, Enzyme, Reaction rate constant, chemistry, 010608 biotechnology, Titanium dioxide, Copolymer, biology.protein, Organic chemistry, Specific activity, Amylase, Nuclear chemistry
الوصف: β-amylase extracted from Pergularia tomentosa was characterized by 1.98 U/mg protein of enzyme activity and a molecular weight of 24 KDa. Enzyme was immobilized onto a matrix of titanium dioxide-based materials incorporated to cellulose acetate butyrate and copolymer of acrylonitrile-acrylamide, and its specific activity was 0.34 U/mg protein. A newly kinetic mechanism of a plant enzyme was studied by the means of the variation of the conversion degree α in function of the temperature increase. Modified Prout-Tompkins topochemical equation described the kinetic process of the free and the immobilized β-amylase. The specific nature of the process was determined by plans and enzyme activity. The current rate was responsible for the behavior of active centers. The apparent rate constant and the power factor were depending on the temperature. The topochemical process of the free β-amylase was explained by the influence of the current rate decrease with 2.8% at 60 °C by the pre-exponential factor and the inhibition of the enzyme due to the obtained product. With immobilization, the decrease of the current rate of the process, 7.91% at 70 °C, was due to the change in the number and the accessibility of active centers on the surface.
تدمد: 1359-5113
DOI: 10.1016/j.procbio.2017.09.007
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::c7264a8fbb52cf06515ffd171a396aa3
https://doi.org/10.1016/j.procbio.2017.09.007
Rights: CLOSED
رقم الانضمام: edsair.doi...........c7264a8fbb52cf06515ffd171a396aa3
قاعدة البيانات: OpenAIRE
الوصف
تدمد:13595113
DOI:10.1016/j.procbio.2017.09.007