THE INTERRELATIONSHIPS OF DIETARY CALCIUM LEVEL AND ACTIVITIES OF THE DIGESTIVE ENZYMES IN BROILER CHICKS
| العنوان: | THE INTERRELATIONSHIPS OF DIETARY CALCIUM LEVEL AND ACTIVITIES OF THE DIGESTIVE ENZYMES IN BROILER CHICKS |
|---|---|
| المؤلفون: | I. V. Kislova, V. G. Vertiprakhov, N. V. Ovchinnikova |
| المصدر: | Rossiiskaia selskokhoziaistvennaia nauka. :56-59 |
| بيانات النشر: | The Russian Academy of Sciences, 2020. |
| سنة النشر: | 2020 |
| مصطلحات موضوعية: | chemistry.chemical_classification, Enzyme, chemistry, Broiler, General Earth and Planetary Sciences, Food science, Biology, Dietary calcium, General Environmental Science |
| تدمد: | 2500-2627 |
| DOI: | 10.31857/s2500262720040134 |
| URL الوصول: | https://explore.openaire.eu/search/publication?articleId=doi_________::b0f42043daf2c62e9b6ab6e7953f2442 https://doi.org/10.31857/s2500262720040134 |
| رقم الانضمام: | edsair.doi...........b0f42043daf2c62e9b6ab6e7953f2442 |
| قاعدة البيانات: | OpenAIRE |
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