Entzündlich-rheumatische Erkrankungen und kardiovaskuläres Risiko: ernährungsmedizinische Aspekte
| العنوان: | Entzündlich-rheumatische Erkrankungen und kardiovaskuläres Risiko: ernährungsmedizinische Aspekte |
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| المؤلفون: | H.-E Langer |
| المصدر: | Aktuelle Rheumatologie. 32:202-207 |
| بيانات النشر: | Georg Thieme Verlag KG, 2007. |
| سنة النشر: | 2007 |
| مصطلحات موضوعية: | medicine.medical_specialty, business.industry, Inflammation, medicine.disease, Comorbidity, Obesity, Rheumatology, Nutritional Interventions, Internal medicine, Rheumatoid arthritis, Immunology, medicine, medicine.symptom, Risk factor, business |
| الوصف: | Chronic inflammation is an independent risk factor for cardiovascular comorbidity in rheumatic diseases. Effective disease-modifying drugs reduce this increased mortality. The targets of nutritional interventions are not only the traditional risk factors such as hypertension, obesity or hyperlipoproteinemia but also to achieve a reduction of the inflammation. |
| تدمد: | 1438-9940 0341-051X |
| DOI: | 10.1055/s-2007-963223 |
| URL الوصول: | https://explore.openaire.eu/search/publication?articleId=doi_________::7a13262c9939c6480c78f0187b5afd12 https://doi.org/10.1055/s-2007-963223 |
| رقم الانضمام: | edsair.doi...........7a13262c9939c6480c78f0187b5afd12 |
| قاعدة البيانات: | OpenAIRE |
| تدمد: | 14389940 0341051X |
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| DOI: | 10.1055/s-2007-963223 |