Effect of Cholecystokinin on the Activity of Peptidases and Glycosidases of the Intestinal Mucosa in Carp Cyprinus carpio
| العنوان: | Effect of Cholecystokinin on the Activity of Peptidases and Glycosidases of the Intestinal Mucosa in Carp Cyprinus carpio |
|---|---|
| المؤلفون: | V. V. Kuz’mina |
| المصدر: | Biology Bulletin. 46:186-192 |
| بيانات النشر: | Pleiades Publishing Ltd, 2019. |
| سنة النشر: | 2019 |
| مصطلحات موضوعية: | 0106 biological sciences, 0301 basic medicine, chemistry.chemical_classification, medicine.medical_specialty, biology, digestive, oral, and skin physiology, biology.organism_classification, 010603 evolutionary biology, 01 natural sciences, General Biochemistry, Genetics and Molecular Biology, Cyprinus, 03 medical and health sciences, 030104 developmental biology, Enzyme, Endocrinology, chemistry, Intestinal mucosa, Internal medicine, medicine, Fish |
| الوصف: | The effect of cholecystokinin (CCK) on the activity of peptidases (AP) and glycosidases (AG) of the intestinal mucosа in juvenile carp Cyprinus carpio has been studied. It is established that the dynamics of the activity of enzymes of different chains under the influence of hormones varies. Under the influence of exogenous CCK, AP decreases after 0.25, 0.5, 120, 144, and 168 h and AG decreases after 0.5, 48, and 96 hours compared to intact fish. A decrease in AP under the influence of CCK compared with the control is observed in 0.5 and 120 h, while that of AG occurs in 0.5, 48, 96, 120, and 144 hours after administration. The mechanisms of the effect of CCK on the activity of peptidases and glycosidases of the intestinal mucosa in fish are discussed. |
| تدمد: | 1608-3059 1062-3590 |
| DOI: | 10.1134/s1062359019020092 |
| URL الوصول: | https://explore.openaire.eu/search/publication?articleId=doi_________::523da20b21dc4986732821e7cc70a41d https://doi.org/10.1134/s1062359019020092 |
| Rights: | CLOSED |
| رقم الانضمام: | edsair.doi...........523da20b21dc4986732821e7cc70a41d |
| قاعدة البيانات: | OpenAIRE |
| تدمد: | 16083059 10623590 |
|---|---|
| DOI: | 10.1134/s1062359019020092 |