The use of fast field cycling to evaluate the time domain relaxation of starches from tropical fruit seeds
العنوان: | The use of fast field cycling to evaluate the time domain relaxation of starches from tropical fruit seeds |
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المؤلفون: | Maria Inês Bruno Tavares, Pedro J. Sebastião, Paulo Sergio Rangel Cruz da Silva, E. Oliveira da Silva |
المصدر: | Molecular Physics. 117:1028-1033 |
بيانات النشر: | Informa UK Limited, 2018. |
سنة النشر: | 2018 |
مصطلحات موضوعية: | food.ingredient, 010304 chemical physics, Field cycling, Chemistry, Starch, Relaxation (NMR), Biophysics, Eugenia uniflora, 010402 general chemistry, Condensed Matter Physics, 01 natural sciences, Tropical fruit, 0104 chemical sciences, Prunus, chemistry.chemical_compound, Horticulture, food, 0103 physical sciences, Proton NMR, Physical and Theoretical Chemistry, Vitis vinifera, Molecular Biology |
الوصف: | A proton NMR relaxation study of the molecular dynamics in flour samples of ‘Eugenia uniflora’ (‘Pitanga’), ’Citrus reticulate’ (‘Tangerine’), ‘Prunus persica’ (‘Peach’), ‘Vitis vinifera’ (‘Grape’)... |
تدمد: | 1362-3028 0026-8976 |
DOI: | 10.1080/00268976.2018.1540803 |
URL الوصول: | https://explore.openaire.eu/search/publication?articleId=doi_________::4aefdefa366544ad0e33d0eb95c0f800 https://doi.org/10.1080/00268976.2018.1540803 |
رقم الانضمام: | edsair.doi...........4aefdefa366544ad0e33d0eb95c0f800 |
قاعدة البيانات: | OpenAIRE |
تدمد: | 13623028 00268976 |
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DOI: | 10.1080/00268976.2018.1540803 |