Determination of Antioxidant Activities and Total Phenolic Contents of Three Cyanobacterial Species

التفاصيل البيبلوغرافية
العنوان: Determination of Antioxidant Activities and Total Phenolic Contents of Three Cyanobacterial Species
المؤلفون: Ali, Hamdy Elsayed Ahmed, Shanab, Sanaa Mahmoud Metwally, Abo-State, Mervat Aly Mohamed, Shalaby, Emad Ahmed Ahmed, El Demerdash, Usama Mohamed Nour, Abdullah, Mohd Azmuddin
المصدر: Applied Mechanics and Materials; September 2014, Vol. 625 Issue: 1 p826-829, 4p
مستخلص: The antioxidant activity and total phenolic content of different extracts (hexane, chloroform, ethyl acetate, ethanol (70%) and water) of three tested cyanobacterial species (Phormidium sp., Oscillatoria sp. and Nostoc muscorum ) were evaluated, using 2,2 ́-diphenyl-1-picrylhydrazyl (DPPH) scavenging method and Folin–Ciocalteu method, respectively. The ethanolic extract of Oscillatoria sp. possessed the highest antioxidant activity (69.13±0.35 %) and therefore could be potential source of natural antioxidants. The correlation coefficients between the antioxidant activities and the phenolic contents were very small in most of extracts (R2 = 0.0291-0.2934). However, the water extract demonstrated relatively higher value (R2= 0.7446). Thus, phenolic compounds may not be considered the major contributors for the antioxidant activities of these cyanobacterial species. So, other antioxidant substances may be present in the extract and share in this activity.
قاعدة البيانات: Supplemental Index
الوصف
تدمد:16609336
16627482
DOI:10.4028/www.scientific.net/AMM.625.826