Academic Journal

Health risk assessment of heavy metals in wheat using different water qualities: implication for human health.

التفاصيل البيبلوغرافية
العنوان: Health risk assessment of heavy metals in wheat using different water qualities: implication for human health.
المؤلفون: Khan, Zafar, Ahmad, Kafeel, Rehman, Sidrah, Siddique, Samra, Bashir, Humayun, Zafar, Asma, Sohail, Muhammad, Ali, Salem, Cazzato, Eugenio, De Mastro, Giuseppe
المصدر: Environmental Science & Pollution Research; Jan2017, Vol. 24 Issue 1, p947-955, 9p
مصطلحات موضوعية: HEAVY metal toxicology, COMPOSITION of wheat, HEALTH risk assessment, WATER quality monitoring, PHYSIOLOGICAL effects of heavy metals, PHYSIOLOGICAL effects of soil pollution, HEAVY metals, SOIL composition, EFFECT of heavy metals on plants
مستخلص: In the recent years, the use of sewage water for irrigation has attracted the attention of arid and semi-arid countries where the availability of fresh water is poor. Despite the potential use of sewage water in crop irrigation as effective and sustainable strategy, the environmental and human risks behind this use need to be deeply investigated. In this regard, an experiment was carried out under field conditions in Nursery, University College of Agriculture Sargodha, to evaluate the possible health risks of undesirable metals in wheat grains. Wheat variety Sarang was cultivated and irrigated with different combinations of ground (GW) and sewage water (SW). The concentrations of heavy metals (Cr, Cd, Ni, and Pb) and trace elements (Cu, Zn, and Fe) in wheat grains as well as in soil were determined. Moreover, the pollution load index (PLI), accumulation factor (AF), daily intake of metals (DIM), and health risk index (HRI) were calculated. Results showed that the concentration trend of heavy metals was Pb
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قاعدة البيانات: Complementary Index
الوصف
تدمد:09441344
DOI:10.1007/s11356-016-7865-9