Academic Journal
Effects of adding poultry fat in the finishing diet of steers on performance, carcass characteristics, sensory traits, and fatty acid profiles1
العنوان: | Effects of adding poultry fat in the finishing diet of steers on performance, carcass characteristics, sensory traits, and fatty acid profiles1 |
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المؤلفون: | Hutchison, S., Kegley, E. B., Apple, J. K., Wistuba, T. J., Dikeman, M. E., Rule, D. C. |
المصدر: | Journal of Animal Science ; volume 84, issue 9, page 2426-2435 ; ISSN 0021-8812 1525-3163 |
بيانات النشر: | Oxford University Press (OUP) |
سنة النشر: | 2006 |
نوع الوثيقة: | article in journal/newspaper |
اللغة: | English |
DOI: | 10.2527/jas.2005-446 |
الاتاحة: | http://dx.doi.org/10.2527/jas.2005-446 http://academic.oup.com/jas/article-pdf/84/9/2426/23654434/2426.pdf |
رقم الانضمام: | edsbas.DB84852C |
قاعدة البيانات: | BASE |
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