Academic Journal
Sustainability of Geographical Indications (GIs) in the context of the diversification of agricultural activities in local areas
| العنوان: | Sustainability of Geographical Indications (GIs) in the context of the diversification of agricultural activities in local areas |
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| المؤلفون: | Olivier-Salvagnac, Valérie, Regolo, Julie, Menard, Aya, Giraudou, Lucie |
| المساهمون: | AGroécologie, Innovations, teRritoires (AGIR), Institut National Polytechnique (Toulouse) (Toulouse INP), Université de Toulouse (UT)-Université de Toulouse (UT)-Ecole d'Ingénieurs de Purpan (INP - PURPAN), Université de Toulouse (UT)-Université de Toulouse (UT)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Observatoire des Programmes Communautaires de Développement Rural (US ODR), Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), École nationale supérieure agronomique de Toulouse (ENSAT), Université de Toulouse (UT)-Université de Toulouse (UT) |
| المصدر: | ISSN: 1958-5853. |
| بيانات النشر: | CCSD INRAE |
| سنة النشر: | 2024 |
| المجموعة: | Institut National de la Recherche Agronomique: ProdINRA |
| مصطلحات موضوعية: | vulnerability, specialization, transition, complementarities, geographical scales, specifications, Protected designation of origin (PDO), viability, [SDV]Life Sciences [q-bio], [SDV.SA]Life Sciences [q-bio]/Agricultural sciences |
| الوصف: | Agricultural specialisation or diversity in local areas: issues, benefits and limitations, conditions for transitionCarrefour de l'innovation agronomique on Thursday 9 November 2023 at ENSAT in Toulouse ; International audience ; Geographical Indications (GIs) are traditional intellectual protection tools for agricultural products that are embedded in specific territories. Rich in tradition and specific to the region, GIs reflect the diversity of agricultural activities, but they may increase the specialization of the area, especially when the reputation of the GI is high. In a context of agroecological transition, it is therefore appropriate to analyse the effects of GIs on the diversification of agriculture, and on the sustainable development of regions. Thus, this article raises the following question: To which extent the concentration of production of some GIs, due to their success, hinder the effects of GIs on the sustainable development of territories? |
| نوع الوثيقة: | article in journal/newspaper |
| اللغة: | English |
| DOI: | 10.17180/ciag-2024-Vol93-art04-GB |
| الاتاحة: | https://hal.inrae.fr/hal-04774159 https://hal.inrae.fr/hal-04774159v1/document https://hal.inrae.fr/hal-04774159v1/file/2024_Olivier_Innovations-Agronomiques_93GB.pdf https://doi.org/10.17180/ciag-2024-Vol93-art04-GB |
| Rights: | http://creativecommons.org/licenses/by-nc-nd/ ; info:eu-repo/semantics/OpenAccess |
| رقم الانضمام: | edsbas.77CA127 |
| قاعدة البيانات: | BASE |
| DOI: | 10.17180/ciag-2024-Vol93-art04-GB |
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